Our signature smoked chanterelles ground and mixed with something sweet, a little heat, and a dash of perfect.



100 g or more

Add some sass to your chicken, tofu, pork, potatoes, fish, beef… just rub generously and fry or bake. Excellent mixed with coconut milk as a marinade on any of the above. Or... sprinkle on popcorn, salads, eggs, avocado...

Cooking Video - 3 Ways to use Mushroom Rub



Alder smoked wild chanterelle mushrooms, pink oyster mushrooms, raw cane sugar, spanish paprika, sea salt, chili flakes.

Girolles fumées à l'aulne, champignons oyster, sucre de canne brut, paprika espagnol, sel de mer, chili en flocons.

Untamed Feast - Mushroom Rub